Epazote

Epazote* (Dysphania ambrosioides)
Planetary Signature: Mercury
Elemental Signature: Air
Parts Used: leaves (cut/ sifted) and essential oil
 
 
Native to Central America and parts of Mexico, epazote is a well-known herb that has been used for generations. Growing up to 4 feet tall, this annual herb can be used in culinary applications, as a topical ointment, as a tea base, and can provide powerful essential oils. 
 
Epazote (epazo¯tl is the Nahuatl word for the plant) gets its alternate name American wormseed from its long-standing and widespread use as a remedy for intestinal parasites. The practice apparently arose in Mexico and South America and was then passed northward, first to Native Americans and from them to white settlers. Its effectiveness (it paralyzes the parasites and then a strong laxative is taken to expel them) was recognized by its inclusion in the U.S. Pharmacopoeia from 1820 to 1947.
 
Various native peoples in the American and Mexican West today drink epazote tea or eat the plant to facilitate childbirth and ease painful menstruation as well as to expel worms and relieve gastrointestinal disorders (some of which might be brought on by the worms). Epazote leaves also have been poulticed on arthritic joints, athlete’s foot, and insect bites.
 
 
Disclaimer: Any medicinal benefits given here are a product of my own research and as such should not be taken over the advice of trained medical professionals. If you are ill, please go and see a doctor. Always make sure that anything you consume is 100% safe. If you are pregnant, consult your doctor or midwife before consuming something you haven’t tried before.
 
PLEASE CONSULT YOUR DR BEFORE USING ESPECIALLY IF PREGNANT OR NURSING.